Whole egg powder is balanced nutrition and the good food additive, it have the properties of emulsification, gelatination, foamability and water retention etc. It is applicable to all food products involved eggs as raw material.
Product Name | Whole Egg Powder |
Protein | ≥45% |
Appearance | Light yellow fine powder |
Raw Material | Fresh Egg |
Size | 98% pass 80mesh |
Fat | ≥42% |
Free fatty acid | <4.5% |
Moisture | ≤5.0% |
State | Dry and loose powder |
Taste | Dried egg flavour powder |
Application | Food, meat,bread,cake and so on |
Provide quality after-sale service once the container is received.
   In case the product is damaged, we will refund you or resend a new packaging.
   Also, if the goods are not as per your specification, we will callback the container at our cost, or compensate you as per our agreement.
Any question about this product, please feel free to contact.