Maltitol Crystal is an ideal food for patients suffering from diabetes
Maltitol crystal is made of super-high malt syrup with nickl catalyst throngh heating ,pressurizing,hydrogenating and crstallizing .with pure sweet taste,belonging to sugar-less sweetning agent as green food.
ITEM | STANDARD |
Appearance | White crystal |
Taste | Typically sweet with no foreign taste |
Odour | No foreign odours |
Assay | 99%-101% |
Related products | =<1% |
Water content | =<0.5% |
Reducing sugar | =<0.1% |
Specific rotation | +105.5°~ +108.5° |
Melting point | 148℃--151℃ |
Chloride | =<50 ppm |
Sulfate | =<100 ppm |
Lead | =<0.5 ppm |
Nickel | =<0.5 ppm |
Arsenic | =<0.5 ppm |
Heavy metals | =<10 ppm |
Sulfated ash | =<0.1% |
Conductivity | =<20us/cm |
Viable counts | =<20cfu/g |
Yeast | =<10cfu/g |
Moulds | =<10cfu/g |
Coliform organisms | Negative in 25g |
Provide quality after-sale service once the container is received.
   In case the product is damaged, we will refund you or resend a new packaging.
   Also, if the goods are not as per your specification, we will callback the container at our cost, or compensate you as per our agreement.
Any question about this product, please feel free to contact.