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Egg Yolk Powder

  • HS Code: 0408910000
  • Grade: Food Grade
  • Packaging: 25kg/bag
  • Certifications : ISO, KOSHER, HALAL, HACCP
  • Price: Inquiry

Egg Yolk powder is rich in lecithin, the protein and other nutrients. With its excellent emulsifier and good expansion, color matching, run-mouth and adding fragrance, it is widely used in a variety of products, such as bakery products, cold products, spices, mayonnaise, infant food, etc. In addition, it can drive butter and egg lecithin applied to medicine and health food.

Egg Yolk Powder could be applied in Bread, cakes, biscuits, cookies, egg roll, instant noodles, caramel treats, ice cream, chicken powder, milk powder, egg-oatmeal, egg rice-noodles , puffed food, high-grade feed, etc.

ItemStandard
Appearance
Yellow Powder
Odor & Taste
Characteristic
Protein
30%
Loss on Drying
4.0% max
Heavy Metals
20ppm max
Lead
5ppm max
Arsenic
3ppm max
Total Plate Count
10000 CFU/g max
Yeast & Mold
50 CFU/g max
Coliform
50 CFU/g max
Samonella
Negative


  • Payment term: T/T 30% in advance and T/T 70% against copy of B/L. or 100% L/C at sight.
  • Shipment time: Within 3 weeks after confirming order.
  • We take photos of every stage of the process and can send them to you. Before we ship the container, you will have photos and lab test results.

Provide quality after-sale service once the container is received.

   In case the product is damaged, we will refund you or resend a new packaging.
   Also, if the goods are not as per your specification, we will callback the container at our cost, or compensate you as per our agreement.

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Any question about this product, please feel free to contact.

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Contacts
Rebecca
Tel: +86-532-8387-5218
Mobile: +86-198-5320-8343
Email: sales@bobochem.com