Calcium Lactate is smelless white granular or powder and can be easily dissolved in hot water but not dissolved in inorganic solvent. It is produced adopting fermentation process using biolocal engineering technology with starch as raw materials.Nutrition fortifier for calcium, buffering agent and raising agent for bread and pastry, It is easier for absorbability as hardening agent. It can prevent calcifames as drug.
Calcium Lactate Specifications
ITEM | STANDARD |
Color(APHA) | 10max |
Water % | 0.2max |
Specific gravity (20/25°C) | 1.035-1.041 |
Refractive index (25°C) | 1.4307-1.4317 |
Distillation range(L°C) | 184-189 |
Distillation range (U°C) | 184-189 |
Distillation volume Vol% | 95min |
Acidity(ml) | 0.02max |
Chloride(%) | 0.007max |
Sulfate(%) | 0.006max |
Heavy metals(ppm) | 5max |
Residue on ignition(%) | 0.007max |
Organic Volatile impurity Chloroform(ug-g) | 60max |
Organic Volatile Impurity 1.4 dioxane (ug/g) | 380max |
Organic Voltile impurity methylene chloride(ug/g) | 600max |
Organic Voltile impurity trichloethylene(ug/g) | 80max |
Assay(GLC%) | 99.5min |
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