The natural sugar-like sweetness of sucralose has wide applications in food, beverages, milk products, pharmaceuticals, health products and daily chemicals. Sucralose has been endorsed to be used in more than 4000 kind of foods, pharmaceuticals and personal care supplements.
Sucralose is a new non-nutritive sweetener, so it is the ideal food additive for patients with obesity, cardiovascular disease and diabetes. Therefore, it is increasingly being applied in the health care foods and medicine.
For more information about the application of Sucralose, please refer to Sucralose uses.